This is a recipe I learned from the National Body Challenge. We did that a few years ago and lost a lot of weight but then they changed the program and the recipes became much more complicated and now the y are completed disbanded. That's too bad because both of us really liked that program. We ate things like hot dogs and nachos and lost a lot of weight.
I sauteed 4 cutlets and then put them in a baking dish topped with marinara and cheddar cheese. Covered the dish with foil and baked it at 350 for 15 min. I also cooked some pasta and marinara with frozen broccoli.
Doris loved the broccoli and ate some of the cutlets. Karen and I enjoyed it. There is one cutlet remaining for someone's lunch and enough broccoli & pasta for Doris to have for two lunches.
Cutlets: $4
Marinara: $3
Broccoli: $3
Pasta: 50 cents
Cheese: $1.50
Total: $12 ($4 per person)
It's so much more expensive to eat when we don't have the CSA
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